“Glanmonnow”
Glanmonnow is dedicated to sustainable farming practices and the highest standards of animal welfare. Our grass-fed, hormone and antibiotic-free meats are a testament to our commitment to quality, providing you with healthier and tastier options.
THE FARM TODAY
location: Dungowan, New South Wales. 4.5 Hours North of Sydney, 35 kms from Tamworth
Owners: The White Family
Size: 1600 Hectares (approx. 4000 acres)
History: Owned by the family since 2018
LiveStock: 100 Angus and Angus X cattle and 4000 Merino/Cross Bred Ewes
Best practises: Low stress stock handling, Holistic approach to animal husbandry and biodiversity. Regenerative management practises encompassing our water, soils, grasses, trees and animals. Cell grazing is used to decrease our Carbon footprint and maximise plant & animal growth rates.
Glanmonnow ORIGIN
Glanmonnow has a long track record of being one of the best farms in the Tamworth district.
The farm changed hands a few times in the 90’s & 2000’s when it slipped from being a district icon. Tim & the family moved in in 2018 and spent a huge amount of time and energy returning the property to its former glory. By adding stock watering systems, summer and winter pastures and improving fencing to better handle modern day grazing techniques, Glanmonnow has now become a sustainable production powerhouse.
White Family & 1888 CERTIFIED
Being passionate about the farm’s biological health, we focus heavily on soil & pasture management to enhance sustainable biodiversity. We are continuously working on quality pasture management and suitable vegetation regeneration.
The farm has a number of fresh water creeks, eucalyptus woodlands along with a diverse mix of perennial grasses & lucerne that complements the seasonal crops of canola, wheat and oats.
Follow Us On Instagram @1888certified
Get in touch
Phone Number
(02) 9328 3200
info@1888certified.com.au
Address
2028 NSW (under Dan Murphy’s)
Opening Hours
Fri & Sat: 9am – 5pm
Sun: 9AM-6PM
